The Staub journey began in the Alsace region of France. The region in renowned for hearty one-pot recipes, so Staub's founder wanted to perfect the perfect pot. Today the success of these designs is the benchmark for enameled cast iron cookware. It is the reference brand for some of the world great chefs including Paul Bocuse. Featuring a special black matte enamel interior for non-stick braising and self-basting spikes, Staub cookware excels in providing the perfect envrionment for slow-cooked, flavor-enhanced meals. All Staub products are manufactured in France.